Category: Recipes
Paris By Pastry – Exquisite Madeleines
There are so many iconic French foodie experiences, it’s hard to know where to begin. Surprisingly it’s often the simplest ingredients executed to perfection that produce the tastes we crave long after returning from a trip to France. While many famous French confections ooze with butter and sugar, the simple Madeleine is two bites of [...]
Stuffed Portobello Mushrooms From Stonewall Kitchen Cooking School
Last year Linda and I had an absolute blast at the Stonewall Kitchen Cooking School in York Maine. The school is located just off scenic Route 1 that runs along the Maine coastline, a bit more than one hour north of Boston – and a mile or so past the Kittery Outlet Stores. Patty Roche, [...]
Caribbean Pineapple Fried Rice – A Taste of Spring
Last year Clint and I had a fabulous vacation stay at The Fernandez Bay Resort on Cat Island in the Bahamas. Not only did they have a spectacular oceanfront setting, but the food there was wonderful. Each evening we enjoyed a delicious buffet filled with interesting Caribbean dishes. Every night of the week had a [...]
